09 Dec Spicy Chicken & Avo Wrap
SPICY CHICKEN & AVO WRAP
SERVING
Serves 1
PREP TIME
5 minutes
COOK TIME
15 minutes
SERVING
Serves 1
PREP TIME
5 minutes
COOK TIME
15 minutes
Ingredients
- 1 chicken breast (approx. 180 g), thinly sliced at an angle
- 1 fresh baby lettuce
- 2 finely sliced baby radishes
- Juice of 1/2 a lime
- 1/2 tsp paprika
- 1 chopped garlic clove
- 1 tsp olive oil
- 2 seeded wraps
- 1 avocado, sliced
- 8 whole PEPPADEW® Mild or Hot Piquanté Peppers
- Coriander
Method
- Mix the chicken with the lime juice, paprika and garlic.
- Heat the oil in a non-stick frying pan and fry the chicken for a couple of minutes. It will cook very quickly so keep an eye on it. Meanwhile, warm the wraps following the pack instructions or, if you have a gas hob, heat them over a flame to slightly char them. Do not let them dry out or they’ll be difficult to roll.
- Place the lettuce and chicken onto each wrap, then top with sliced avocado and sliced radish. Finally, add the PEPPADEW® Hot Piquanté Peppers whole and garnish with coriander. Roll up, cut in half and enjoy.
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